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River Valley District

Livestock

The River Valley Extension District is a diversified livestock area, with Beef, Swine, and Dairy production being the strongest.  Beef production focuses on Cow and Calf production.  There are 68,600 breeding beef cows and 179,00 total cattle in the River Valley District.  Katelyn Brockus serves as the district livestock agent and is located in the Washington Office. 

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Sharon SchwartzCongratulations to Sharon Schwartz on her selection to receive the Don L. Good Impact Award from Kansas State University.    The award recognizes positive impact on the livestock and meat industry or agriculture. Schwartz will be recognized during the K-State Animal Sciences and Industry Family and Friends Reunion, set for Oct. 13 at the Stanley Stout Center in Manhattan.

Sharon is an outstanding supporter and user of our River Valley Extension Programs and we congratulate her on this well-deserved honor and recognition.  John Forshee, District Director and Katelyn Brockus, District Livestock Agent.

     Read the full article HERE!

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GENERAL:

BEEF:

SHEEP:

RANCH MANAGEMENT:

HEALTH:

Katelyn Brockus

Katelyn Brockus

District Agent - Livestock Production
Washington Office
214 C Street - Courthouse Washington, KS 66968
Phone : 785-325-2121
Fax : 785-325-2830
kbrockus@ksu.edu

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